Join us on Saturday April 19 at 7 pm at McMenamins St. Francis for a four course wine dinner. Cost is $50 per person. Call 541-382-5174 for reservations. Here is the fabulous menu:
Hazelnut-crusted Rogue Creamery blue cheese with rosemary shortbread and champagne grapes
Volcano Vineyards 2005 Viognier
Mixed greens with Manchego cheese, spiced marcona almonds and Spanish olive vinaigrette Volcano Vineyards 2005 Syrah
Smoked buffalo tenderloin with truffle butter, roasted fingerling potatoes and sugar snap peas Volcano Vineyards 2005 Merlot
Chocolate lava cake with cherry-Syrah reduction
Volcano Vineyards Lava Red Blend
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